Baked rice with tomato and mung bean

Baked rice with tomato and mung bean

Introduction:

"That day, a person at home, lazy do not want to cook, then use the home ready-made materials randomly put together such a special rice! To tell you the truth, this kind of Western-style cheese made rice can't be served with pickles or chili oil, so it's really not served! "

Production steps:

Step 1: prepare the required materials.

Step 2: slice the mozzarella cheese.

Step 3: pour 1 teaspoon of tomato sauce into the rice.

Step 4: mix mung bean rice with tomato sauce.

Step 5: Sprinkle with a layer of cut mozzarella cheese.

Step 6: bake 180 degrees in the preheated oven for 6-7 minutes, then the cheese will melt.

Materials required:

Ketchup: 1 tbsp

Mung bean rice: 1 bowl

Mozzarella: moderate

Note: after consultation, the plate suitable for microwave oven can also be used in the oven. It's my first time to try, and it's really no problem!

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: milk flavor