Fried chicken

Fried chicken

Introduction:

"In fact, it's better to fry the whole chicken. Today we have to cook it with chicken legs, but it's not bad..."

Production steps:

Step 1: chop the chicken leg into small pieces.

Step 2: clean the chicken leg with water.

Step 3: cut onion, ginger and pepper into sections.

Step 4: put oil in the pot, add onion, ginger and pepper, and fry them to make a fragrance.

Step 5: stir fry the chicken.

Step 6: add raw smoke, and then put some water, continue to fry.

Step 7: when there is no soup, add the green pepper section to stir fry and take out the pot.

Step 8: spicy, fresh farm fried chicken is ready.

Step 9: eat... Eat

Materials required:

Chicken leg: moderate amount

Peanut oil: right amount

Green pepper: right amount

Scallion: right amount

Ginger: right amount

Soy sauce: moderate

Salt: right amount

Zanthoxylum bungeanum: right amount

Note: 1. Green pepper with their own kind of fried out to have the kind of farm flavor, that kind of pepper market also sell. 2. Put all the basic material on the line, put too much material but cover up the chicken flavor. 3. Green pepper to put more, just delicious

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: Super spicy