Very successful salt and pepper knife

Very successful salt and pepper knife

Introduction:

"After eating white steamed bread for a long time, it will be a little boring, so I want to change a pattern. Think of before at home, my mother always cook steamed bread for us to eat, vegetables into steamed bread, not only increase the taste, but also make steamed bread chew up extra strong road and sweet! When the steamed bread was steamed for about ten minutes, the fragrance had already come out quietly. I could smell my stomach, and it was gurgling all the time! The special and unique flavor of the mixture of Zanthoxylum leaf, salt and steamed bread is really indescribable Steamed bread out of the pot, especially with, one by one are fat, with a hand touch, especially soft, is a successful drop production

Production steps:

Materials required:

Flour: 200g

Dry yeast powder: 3 G

Warm water: moderate

Zanthoxylum bungeanum leaf: a handful

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: other