Roast pig fat -- Oven recipe
Roast pig fat -- Oven recipe
Introduction:
"Once I bought pig fat and fried lard, I felt that the skin of the fat meat was very thick. At that time, I was thinking that this big fat meat should be good to be roasted in the oven. So, I tried to roast this piece of fat meat, and burned out the oil in the fat meat. It was fragrant and sticky. Fragrant, waxy, not greasy. "
Production steps:
Materials required:
Pig fat: moderate
Salt: right amount
Soy sauce: right amount
Honey: right amount
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: three quarters of an hour
Taste: salty and fresh
Roast pig fat -- Oven recipe
-
1.Steamed buns with dried lentils
Steamed buns with dried lentils - Gan Bian Dou Bao Zi
Time 2021-03-14 -
3.Fried rice with pineapple and chicken, my favorite ~ happy birds. O(∩_ (laughter)
Fried rice with pineapple and chicken, my favorite ~ happy birds. O(∩_ (laughter) - Bo Luo Ji Li Chao Fan Ou Di Zui Ai Chi Huo Men You Fu Niao Ha Ha
Time 2021-03-14 -
7.Flammulina velutipes with mutton
Flammulina velutipes with mutton - Yang Rou Jin Zhen Gu
Time 2021-03-14 -
8.Easy breakfast - chicken rolls
Easy breakfast - chicken rolls - Qing Song Zuo Zao Can Zi Wei Ji Rou Juan
Time 2021-03-14 -
9.Braised duck blood with pickled cabbage
Braised duck blood with pickled cabbage - Suan Cai Shao Ya Xue
Time 2021-03-14