Soft meat floss cake

Soft meat floss cake

Introduction:

"The taste of sponge cake is really wonderful! With the delicious meat floss, a favorite cake

Production steps:

Materials required:

Corn oil: 50ml

Milk: 50ml

Low powder: 100g

Eggs: 6

Meat floss: moderate

Sugar: 30g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: salty and sweet