Bacon chips

Bacon chips

Introduction:

"Xiao Pang and I both love bacon. It's fragrant but not boring. Today, bacon and potatoes are very successful. It's easy and fast to make

Production steps:

Step 1: cut garlic into small pieces.

Step 2: cut the red pepper into circles.

Step 3: peel the potatoes and cut them into slices, then rinse them with water and soak them again to prevent the potatoes from turning black.

Step 4: cut the bacon into small pieces.

Step 5: heat the oil in the pan, add the bacon slices and stir fry to make the flavor.

Step 6: add potato chips and stir fry.

Step 7: add the right amount of salt and continue to stir fry.

Step 8: when the potato is about to be cooked, put in the red pepper ring and garlic powder, stir fry the garlic flavor.

Step 9: add appropriate amount of chicken essence, stir fry twice, and then take out the pot.

Materials required:

Bacon: six

Big potato: one

Red pepper: one

Garlic: right amount

Oil: right amount

Salt: right amount

Chicken essence: appropriate amount

Note: when I fry this dish, I put garlic in the back, which will have a little garlic flavor. You can also put the garlic powder after the bacon, this can be according to everyone's preference! Since there is no onion at home, I only put garlic. You can also put onion and garlic together

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: garlic