Fried melon skin with green pepper

Fried melon skin with green pepper

Introduction:

Production steps:

Step 1: prepare the materials.

Step 2: peel the melon with a plane on the side into silk, blanching.

Step 3: remove the seeds of green pepper, cut into shreds and stir fry.

Step 4: add wax gourd skin and stir fry together.

Step 5: stir fry evenly, add salt, chicken essence, stir fry with a little water, and then serve.

Materials required:

Wax gourd skin: moderate

Green pepper: right amount

Chicken essence: appropriate amount

Salt: right amount

Note: melon skin is best to choose the kind of light color of white gourd skin, there are some small thorns on it, so the skin is tender.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh