Coconut balls with milk flavor
Coconut balls with milk flavor
Introduction:
"When you add a lot of coconut silk, you can feel the fragrance of coconut when you bake it. It's very satisfying. Because you add milk powder, you can bite it down, and it's full of milk fragrance."
Production steps:
Materials required:
Coconut silk: 180g (30g of which is stained with the surface)
Light cream: 60g
Low gluten flour: 60g
Protein: 2
Fine granulated sugar: 60g
Milk powder: 50g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Coconut balls with milk flavor
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