Sour fragrant fish
Introduction:
"After the pot is hot, pour a little oil for 5 minutes. When it's hot, pour in the fish head and fry it until it's seven years old. Add water and boil it into soup. Add less milk to make the soup more fresh and beautiful."
Production steps:
Materials required:
Bream: one
Garlic: right amount
Chili sauce: right amount
Old tofu: right amount
Bean paste: right amount
Dry pepper: right amount
Ginger: moderate
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: Original
Sour fragrant fish
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