Fried noodles with seafood
Fried noodles with seafood
Introduction:
"Southerners like fried noodles. My children like noodles for breakfast, especially fried noodles. Even fried noodles with soy sauce have no problem. Children have more noodles for lunch during holidays. Today, I went to the supermarket to see the special price of assorted seafood bags, so I bought 2 bags and had seafood fried noodles at noon. "
Production steps:
Materials required:
Dry cakes: 3
Assorted Seafood: 1 Pack
Cabbage: 1 / 4
Scallion: 2
Oyster sauce: 2 tbsp
Sugar: 1 / 2 teaspoon
Salt: 1 / 4 teaspoon
Corn oil: 2 tbsp
Cooking wine: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Fried noodles with seafood
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