Beef steak with black pepper
Introduction:
"My husband has always liked black pepper steak, but most of the restaurant's steak is really ordinary. Recently, I tried it at home for several times, and finally I found a better black pepper steak. Thanks to metro, his Li Jinji sauce is the most complete I've ever seen. PS: my fried egg level is getting better and better."
Production steps:
Materials required:
Beef: moderate
Salt: right amount
Black pepper: right amount
Eggs: right amount
Spaghetti: moderate
Black pepper sauce: 2 tablespoons
matters needing attention:
Production difficulty: ordinary
Technology: grilling
Production time: three quarters of an hour
Taste: other
Beef steak with black pepper
[who says glutinous rice lotus root is sweet] spicy glutinous rice lotus root - Shui Shuo Nuo Mi Ou Jiu Shi Tian De Xiang La Nuo Mi Ou
Diced chicken with honey melon and cashew nuts - Mi Gua Yao Guo Ji Ding
Fried minced meat with pickled cucumber and kidney beans - Suan Huang Gua Si Ji Dou Chao Rou Mo
Homemade pastry (three fresh stuffing) - Zi Zhi You Su Shao Bing San Xian Xian
Chicken wings with fermented bean curd and beer - Fu Ru Pi Jiu Ji Chi
Steamed buns with mung bean paste - Lv Dou Sha Xiao Pai Bao
[Zhejiang cuisine] Longjing shrimp - Zhe Cai Long Jing Xia Ren