Beef steak with black pepper

Beef steak with black pepper

Introduction:

"My husband has always liked black pepper steak, but most of the restaurant's steak is really ordinary. Recently, I tried it at home for several times, and finally I found a better black pepper steak. Thanks to metro, his Li Jinji sauce is the most complete I've ever seen. PS: my fried egg level is getting better and better."

Production steps:

Materials required:

Beef: moderate

Salt: right amount

Black pepper: right amount

Eggs: right amount

Spaghetti: moderate

Black pepper sauce: 2 tablespoons

matters needing attention:

Production difficulty: ordinary

Technology: grilling

Production time: three quarters of an hour

Taste: other