Chestnut mushroom
Chestnut mushroom
Introduction:
"Chestnut mushroom, with distinct color, fresh and beautiful, crisp and tender, is a famous traditional dish in Hangzhou in late autumn."
Production steps:
Materials required:
Chestnut: moderate
Mushroom: right amount
Soy sauce: moderate
Sugar: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Chestnut mushroom
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