Dry fried hot and sour donkey meat
Introduction:
Production steps:
Materials required:
Donkey meat: moderate
Sour pepper: right amount
Celery: moderate
Salt: right amount
Oil: right amount
Soy sauce: right amount
MSG: right amount
matters needing attention:
Production difficulty: Advanced
Technology: stir fry
Production time: 20 minutes
Taste: hot and sour
Dry fried hot and sour donkey meat
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