Luzhou flavor corn juice & tortillas

Luzhou flavor corn juice & tortillas

Introduction:

"Pure, fragrant and delicious corn juice can be made at home, and the taste is not inferior to that sold outside. Corn dregs can also be made into tortillas, absolute coarse grain tortillas!"

Production steps:

Step 1: peel the corn into grains, wash it, put it into the pot, add water (if you like to drink thick, put less water, otherwise you can put more water, but not too much, and then add milk), and cook the corn.

Step 2: after cooking, cool slightly, put half of the corn and water into the soymilk machine, add a bag of milk, just to the highest water level of the soymilk machine, add an appropriate amount of sugar, press the fruit and vegetable key of the soymilk machine, and it will take a few minutes.

Step 3: filter the squeezed corn juice to make it taste better.

Step 4: a cup of attractive corn juice is good, drink a mouthful, ha ha, good to drink!

Step 5: add proper amount of flour to the remaining corn dregs and make a dough.

Step 6: divide the dough into small portions, round and flatten each portion, and sprinkle sesame seeds on top.

Step 7: preheat the oven at 180 degrees, put it in and bake it at 180 degrees for 15 minutes.

Step 8: chewy corn cake OK, and then drink a delicious corn juice, health and delicious with Oh.

Materials required:

Sweet corn: 3

Flour: right amount

Milk: 400ml

Sugar: right amount

Note: 1. I think it's very good without sugar. It's light sweet, sweet corn itself. 2. After pressing the dough into a small round cake, soak it in the egg liquid, then wrap it with bran. It's more delicious to fry it in the oil pan. Haha, I'm lazy and afraid of heat, so I use the oven instead. If you don't want to cook corn, just put the washed corn into the soybean milk machine and press the five grain soybean milk button.

Production difficulty: ordinary

Process: others

Production time: one hour

Taste: milk flavor