Fried fish fillet

Fried fish fillet

Introduction:

"I'm used to steamed fish and braised pork. Let's change our taste today. It's more appetizing. It's sweet and sour. You can try this one."

Production steps:

Materials required:

Grass carp slices: 200g

Auricularia auricula: a little

Star anise: right amount

Sweet pepper: one

Scallion: right amount

Starch: right amount

Zanthoxylum bungeanum: right amount

Sugar: right amount

Vinegar: right amount

Soy sauce: moderate

Ginger: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: sweet and sour