Chicken patty with Coprinus comatus
Chicken patty with Coprinus comatus
Introduction:
Production steps:
Materials required:
Coprinus comatus: 300g
Chicken breast: 350g
Carrot: Half Root
Green pepper: 1
Eggs: 3
Onion, ginger and garlic: right amount
Sunflower oil: right amount
Starch: right amount
Cooking wine: moderate
Soy sauce: moderate
Vinegar: right amount
Salt: right amount
Oyster sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Chicken patty with Coprinus comatus
-
1.Braised Pork Trotter with Soya Sauce
Braised Pork Trotter with Soya Sauce - Hong Shao Zhu Ti
Time 2021-03-14 -
2.Dongpo meat - automatic cooking pot recipe
Dongpo meat - automatic cooking pot recipe - Dong Po Rou Zi Dong Peng Ren Guo Shi Pu
Time 2021-03-14 -
6.Improved Hainan qingbuliang
Improved Hainan qingbuliang - Gai Liang Ban Hai Nan Qing Bu Liang
Time 2021-03-14 -
9.Moon chicken wine for autumn and winter
Moon chicken wine for autumn and winter - Qiu Dong Nuan Shen Yue Zi Ji Jiu
Time 2021-03-14 -
10.Tianjin style fried cabbage with soy sauce
Tianjin style fried cabbage with soy sauce - Tian Jin Feng Wei Jiang Bao Yang Bai Cai
Time 2021-03-14 -
11.Corn sausage cinnamon rolls
Corn sausage cinnamon rolls - Yu Mi Chang Rou Gui Mian Bao Juan
Time 2021-03-14 -
12.Braised black bean fish with ginger
Braised black bean fish with ginger - Men Jiang Chi Yu
Time 2021-03-14