Diced chicken with corn
Introduction:
Methods: 1. Stir fry the corn until half cooked. 2. Boil the green beans until half cooked. 3. Mix the diced chicken with a little salt, soy sauce, tender meat powder and ginger. 4. Stir fry the diced chicken with oil until half cooked. Then pour the prepared corn and green beans into the pot and stir fry until fully cooked. Then add a little salt properly
Production steps:
Materials required:
Chicken leg: 100g
Corn kernels: 150g
Green beans: 100g
Ginger: right amount
Salt: right amount
Soy sauce: right amount
Oil: right amount
Tender meat powder: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: sweet
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