Three delicacies in Northeast China
Introduction:
"Di San Xian is a common dish, which is simple. The taste of di San Xian is home-made, which belongs to fried dishes. You can adjust the details according to your taste habits. "Di San Xian" is also the first hit song of Gu Haibin, a contract artist in the Chinese era, in 2006. It has strong national characteristics and is a work completed with the unique emotional expression of the Oriental people. "
Production steps:
Materials required:
Eggplant: moderate
Potatoes: moderate
Green pepper: right amount
Salt: 5g
MSG: 5g
Sugar: 5g
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Three delicacies in Northeast China
Curry egg yolk and rice balls - Ka Li Dan Huang Mi Fan Wan Zi
[old honey cake] - the sweetest cake in memory - Lao Shi Feng Mi Dan Gao Ji Yi Shen Chu Zui Tian Mei De Dan Gao
Shredded kelp with hot and sour cabbage - Suan La Bai Cai Hai Dai Si
Fried eggs with chives - Cai Pu Huan Li Xiang Cong Chao Dan