Hand shredded chicken with spicy Douchi
Hand shredded chicken with spicy Douchi
Introduction:
"It's a meat dish suitable for summer. It's low-fat but not greasy. It's slightly spicy with the aroma of Douchi sauce. It's very versatile to serve wine, rice and porridge."
Production steps:
Materials required:
Chicken breast: 350g
Red pepper: 8
Green pepper: 1 tablespoon
Douchi: 2 tablespoons
Soy sauce: 1 tablespoon
Cooking wine: 1 teaspoon
Sugar: 1 teaspoon
Salt: a little
Pepper: 1 teaspoon
Vegetable oil: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: spicy
Hand shredded chicken with spicy Douchi
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