Porphyra roll with bean curd skin
Porphyra roll with bean curd skin
Introduction:
Production steps:
Materials required:
Tofu skin: one
Laver: one
Minced meat: moderate
Mushrooms: how many
Horseshoe: Five
Raw oil: proper amount
Soy sauce: moderate
Salt: right amount
Starch: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Porphyra roll with bean curd skin
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