Fried fish
Fried fish
Introduction:
"Simple, delicious"
Production steps:
Materials required:
White spotted pike: moderate
Yunnan flavor Zhanshui: appropriate amount
Scallion: right amount
Appropriate amount of shredded ginger
Pepper: right amount
Pepper powder: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: slightly spicy
Fried fish
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