Clam soup with Scallion
Clam soup with Scallion
Introduction:
Production steps:
Materials required:
Clam: moderate
Chives: right amount
Ginger: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Clam soup with Scallion
-
1.Fried eggs with double pepper and fungus
Fried eggs with double pepper and fungus - Shuang Jiao Mu Er Chao Dan
Time 2021-03-14 -
4.Diced eggplant with soy sauce
Diced eggplant with soy sauce - Jiang Xiang Qie Ding
Time 2021-03-14 -
5.Stir fried shrimp with towel gourd
Stir fried shrimp with towel gourd - Si Gua Chao Xia
Time 2021-03-14 -
6.Trial report on Shi Yunsheng's thick and mellow soup
Trial report on Shi Yunsheng's thick and mellow soup - Shi Yun Sheng Nong Chun Gao Tang Shi Yong Bao Gao Fan Qie Hui Cai Ding
Time 2021-03-14 -
7.Scallion and lean meat soup
Scallion and lean meat soup - Shan Cong Tou Shou Rou Tang
Time 2021-03-14 -
8.Braised Pleurotus eryngii with garlic sauce
Braised Pleurotus eryngii with garlic sauce - Suan Zi Jiang Shao Xing Bao Gu
Time 2021-03-14 -
10.Make your own yogurt at home
Make your own yogurt at home - Zi Ji Zai Jia Zuo Suan Nai
Time 2021-03-14 -
11.Stir fried cabbage with chopped pepper
Stir fried cabbage with chopped pepper - Duo Jiao Chao Bai Cai
Time 2021-03-14