Five color fried rice
Five color fried rice
Introduction:
"Guangdong sausage is cut into thin slices. Wash and chop the cabbage. Wash the beans, remove the old silk and chop them. Peel the carrot and cut it into small pieces. Beat the eggs with a little salt
Production steps:
Materials required:
Rice: a bowl
Egg: one
Carrot: 1 / 3
Guangdong sausage: one
Cabbage: a handful
String beans: how many
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Five color fried rice
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