Noodles with diced eggplant

Noodles with diced eggplant

Introduction:

"It's too hot to serve for two days now. Every hot summer, many people's appetite will be bad, digestive function will be reduced, and prone to fatigue, diet should be light, bitter, nutritious, easy to digest food is better, pay attention to spleen and stomach, promote digestion and absorption function. The best choice for eating in summer is noodles, which is very convenient and cool. "

Production steps:

Materials required:

Round eggplant: right amount

Pork stuffing: right amount

Garlic: right amount

Ginger: right amount

Scallion: right amount

Soy sauce: right amount

Cooking wine: moderate

Salt: right amount

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh