~DIY oil free almond slices~

~DIY oil free almond slices~

Introduction:

"I didn't expect this cake to be so crisp! I used to see people say that this cake is very crisp and can't be eaten because of bad teeth. After I tasted it, I felt that my teeth were bad. I really couldn't try it. It was really hard. Or your teeth won't be protected! But it really smells good. I'm one by one. LG also likes to eat drops. "

Production steps:

Materials required:

Low gluten flour: 200g

Eggs: 70g

American almonds: 80g

Salt: 4 g

Fine granulated sugar: 100g

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet