Braised prawns

Braised prawns

Introduction:

"When I went to Wal mart that day, I bought a kilo of fresh shrimps. It tasted good. The smell was spicy:) my little sister and I ate them all at once. The elders didn't eat them very much. They were afraid of spicy. My aunt was sick and couldn't eat shrimps."

Production steps:

Materials required:

Shrimp: half a catty

Oyster sauce: right amount

Soy sauce: moderate

Salt: small amount

Shallot: one

Shallot: a short section

Dry red pepper: 5

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 10 minutes

Taste: salty and fresh

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