Garlic mustard skin in cold sauce

Garlic mustard skin in cold sauce

Introduction:

Production steps:

Materials required:

Garlic whiskers: 8

Mustard peel: one

Dried pepper: 2

Hot oil: 1 tablespoon

Vinegar: 2 teaspoons

Raw soy sauce: 1 teaspoon

Chicken essence: 2G

Salt: 2G

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: hot and sour

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