Double steamed cured meat

Double steamed cured meat

Introduction:

"The ham my sister brought back from Yunnan, the sausages made by the handsome master in the market, double steamed bar, the original flavor is also good."

Production steps:

Materials required:

Ham: moderate

Sausage: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh