Fried dumplings with leek
Fried dumplings with leek
Introduction:
Production steps:
Materials required:
Glutinous rice flour: 150g
Leek: 100g
Lean pork: 200g
Mushroom: 50g
Salt: a little
Sesame oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: salty and fresh
Fried dumplings with leek
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