Culture of DIY natural yeast
Introduction:
"Most of the yeasts we use to make steamed buns are dry yeasts bought from supermarkets, such as Angel yeast. This yeast provides a lot of convenience for families to make steamed buns. But we also have a traditional natural yeast, it is very convenient to cultivate, taste more unique flavor, has always been a necessity of my kitchen. Today, we make apple yeast, or raisins. 6 ~ 8 tbsp water (boil water before cooling). Honey can also be used instead of sugar
Production steps:
Materials required:
Apple: 1
Sugar: 3 tbsp
Water: 6 ~ 8 tbsp
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: several days
Taste: Fruity
Culture of DIY natural yeast
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