Braised duck leg with pumpkin

Braised duck leg with pumpkin

Introduction:

"Little mm at home suddenly said she wanted to eat preserved duck legs. Ha ha, I don't know what program she watched. She seldom said what she wanted to eat. I bought one in the market for 5 yuan. There is a town specializing in the production of cured duck, a specialty here. Every year, there are exhibitions. I prefer preserved duck legs, and the food is first-class. "

Production steps:

Materials required:

Cured duck leg: one

Pumpkin: right amount

Garlic: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: Original