Quick nutritious breakfast - rice with egg soup

Quick nutritious breakfast - rice with egg soup

Introduction:

"This meal is light, smooth and delicious, which is very suitable for breakfast. Also very suitable for children, the elderly, or appetite is not good, do not love greasy friends, really good, try it. Because it's making rice, you need to add more water. The ratio is 1 egg and 2 paper cups of water. Just fill the paper cup with water until it's 8 points full, which is the kind of paper cup you usually use to drink water. "

Production steps:

Materials required:

Egg: 1

Water: 2 cups

Shrimp: right amount

Peas: moderate

Rice: right amount

Seaweed: moderate

Salt: right amount

Sesame oil: appropriate amount

Seafood sauce: right amount

Cooking wine: moderate

Coriander powder: appropriate amount

Shallot powder: appropriate amount

Dry starch: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: salty and fresh