Mother's taste: sauerkraut
Mother's taste: sauerkraut
Introduction:
Production steps:
Materials required:
Northeast sauerkraut: moderate
Pork: moderate
Scallion: right amount
Garlic: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Mother's taste: sauerkraut
-
1.Hangzhou snack: baohuier with Scallion
Hangzhou snack: baohuier with Scallion - Hang Zhou Xiao Chi Cong Bao Gui Er
Time 2021-03-14 -
4.Delicious tuna sandwich
Delicious tuna sandwich - Heng Shi Qie Zhi Zhu Yi Mei Wei Jin Qiang Yu San Ming Zhi
Time 2021-03-14 -
6.Fried vermicelli with Korean vegetables
Fried vermicelli with Korean vegetables - Han Guo Za Cai Chao Fen Si
Time 2021-03-14 -
8.Cool watermelon balls in summer
Cool watermelon balls in summer - Xia Ri Qing Liang Xi Gua Wan
Time 2021-03-14 -
9.Nourishing in autumn -- medlar and ginseng chicken (one dish and one soup)
Nourishing in autumn -- medlar and ginseng chicken (one dish and one soup) - Qiu Tian Zi Bu Gou Qi Ren Can Ji Yi Cai Yi Tang
Time 2021-03-14 -
10.Fried lotus dregs with green vegetables
Fried lotus dregs with green vegetables - Qing Cai Chao He Zha
Time 2021-03-14 -
11.Stir fried clams with basil
Stir fried clams with basil - Xiang La Xian Mei Luo Le Chao Ha Li
Time 2021-03-14