Continue to cook: Braised rice with spareribs in soy sauce

Continue to cook: Braised rice with spareribs in soy sauce

Introduction:

Ingredients: 1 pork rib, 2 Guangdong sausage, and wormwood stalk. Ingredients: 3 porcelain spoons of Yangjiang Douchi, 1 head of garlic. Marinated pig material a: 2 porcelain spoons of wine mixing, 2 porcelain spoons of raw soy sauce, 1-2 porcelain spoons of old soy sauce, 1 teaspoon of sugar. Marinated pork material B: 1 porcelain spoons of sesame oil, 1.5 porcelain spoons of salad oil, 1-2 teaspoons of starch, 1-2 porcelain spoons of clear water

Production steps:

Materials required:

Pork ribs: 1

Guangdong sausage: 2

Stem of Artemisia annua

Garlic: 1 head

Yangjiang Douchi: 3 porcelain spoons

matters needing attention:

Production difficulty: ordinary

Technology: pot

Production time: half an hour

Taste: salty and sweet