Crab and oyster porridge
Introduction:
Production steps:
Materials required:
Crab: 4
Rice: 300g
Coriander: 6
Shallot: a little
Ginger: 2 tablets
Dried oyster: 20g
Salt: a little
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: salty and fresh
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