Cucumber and egg soup
Cucumber and egg soup
Introduction:
"Refreshing and delicious pre meal soup. Recommend... "
Production steps:
Step 1: cut cucumber and ginger.
Step 2: put water in the pot, add cucumber, ginger and white vinegar to boil.
Step 3: add salt and pepper, bring to a boil, and beat in the eggs.
Materials required:
Cucumber: moderate
Eggs: right amount
Shredded ginger: right amount
Onion powder: appropriate amount
Pepper: right amount
White vinegar: right amount
Salt: right amount
Note: turn off the heat when the egg flower is in the pot to ensure that the egg is soft and tender. The role of white vinegar is to ensure the color of cucumber
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Cucumber and egg soup
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