Dumplings with leek and egg
Introduction:
"The dumplings filled with leek are very popular. I hope you will like the dumplings filled with leek and egg that I brought you today."
Production steps:
Materials required:
Dumpling skin: 350g
Leek: 200g
Eggs: two
Salt: right amount
Five spice powder: a little
Vinegar: right amount
Chili oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: sour and salty
Dumplings with leek and egg
Steamed shrimp balls with jade - Fei Cui Zheng Xia Qiu
Steamed abalone mushroom with oyster sauce - Qing Zheng Hao You Bao Gu Jia