Cold clam
Cold clam
Introduction:
"Today, a friend came to eat at home. He always thought it was a little easier to boil razor clams in water, so he laid down the dish a little bit. I didn't expect that it was a little bit cold. It was delicious!"
Production steps:
Materials required:
Razor clam: right amount
Cucumber: Half Root
Mashed garlic: right amount
Ginger: a little
Soy sauce: moderate
Vinegar: moderate
Red oil: a little
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: hot and sour
Cold clam
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