Diced bean with chili sauce
Introduction:
"Korean chili sauce is slightly spicy and sweet. Many people like this taste. Korean garlic chili sauce is used for cooking, and it also has a unique flavor."
Production steps:
Materials required:
Diced beans: right amount
Rape: moderate
Korean garlic sauce: right amount
Scallion: right amount
Garlic slices: appropriate amount
Ginger: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Diced bean with chili sauce
Steamed shrimp with garlic and vermicelli - Xiang Suan Fen Si Zheng Xia
Braised bean curd with chopped pepper - Duo Jiao Shao Dou Fu
Braised Pork Balls in Gravy Sauce - Si Xi Wan Zi
Peony makes dishes beautiful - Mu Dan Zheng Yan Rang Cai Yao Bian Cheng Mei Li De Hua Duo
Shredded soybean with bamboo shoots - Sun Si Huang Dou
Stir fried beef tripe with pepper and onion - Chi Jiao Yang Cong Chao Niu Du
Fruit vegetable duck egg sushi roll - Guo Shu Ya Dan Shou Si Juan
Another way to eat water spinach stem ~ stir fried water spinach stem, sour and sweet, good taste - Kong Xin Cai Geng De Ling Lei Chi Fa Su Chao Kong Xin Cai Geng Suan Suan Tian Tian Hao Wei Dao