Steamed pork bun with preserved vegetables and soy sauce
Steamed pork bun with preserved vegetables and soy sauce
Introduction:
Production steps:
Materials required:
Dried plum vegetables: right amount
Streaky pork: moderate
White flour: moderate amount
Sweet flour sauce: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: Maotai flavor
Steamed pork bun with preserved vegetables and soy sauce
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