Stewed white gourd
Introduction:
Production steps:
Materials required:
Wax gourd: moderate
Green pepper: right amount
Douchi: right amount
Eggs: right amount
Ginger: moderate
Garlic: right amount
Dry starch: appropriate amount
Flour: right amount
Douban: moderate
Fresh soup: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Stewed white gourd
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