Pumpkin glutinous rice cup
Introduction:
"My friend went to Beijing pumpkin theme park for sightseeing and brought back two little golden pumpkins for me. They are golden and small. They are really lovely. I made a glutinous rice pumpkin cup with these two pumpkins to add a healthy and delicious dish to the National Day dinner. Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, amino acid and active protein, lipids, calcium and phosphorus. It not only has high edible value, but also has food therapeutic effects that can not be ignored, such as moistening lung and replenishing qi, resolving phlegm and purulent, expelling insects and detoxifying, treating cough and asthma, treating lung carbuncle and constipation, diuresis and beauty
Production steps:
Materials required:
Pumpkin: right amount
Glutinous rice: right amount
Meat stuffing: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Five spice powder: appropriate amount
Salt: right amount
Chopped scallion: right amount
Shredded ginger: right amount
Sesame oil: appropriate amount
Egg liquid: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: sweet
Pumpkin glutinous rice cup
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