Duck leg with black pepper

Duck leg with black pepper

Introduction:

Production steps:

Materials required:

Duck leg: two

Green and red pepper: appropriate amount of each

Onion: half

Ginger: Cut 2 slices into shreds

Old style: 1 teaspoon

Cooking wine: 1 tsp + 1 tsp

Black pepper: 2 tsp

Salt: right amount

Chicken powder: right amount

Pepper: right amount

Ginger powder: right amount

Chili powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: slightly spicy