Braised bean curd with Chinese Cabbage

Braised bean curd with Chinese Cabbage

Introduction:

Production steps:

Materials required:

Chinese cabbage: four slices

Oil bean: 30g

Celery: one

Scallion: right amount

Chili powder: appropriate amount

Chicken powder: right amount

Soy sauce: moderate

Salt: right amount

Garlic: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: 10 minutes

Taste: slightly spicy

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