Shredded chicken jelly
Shredded chicken jelly
Introduction:
Production steps:
Step 1: cook the chicken, take it out to cool and tear it into shreds.
Step 2: cut cucumber and jelly into shreds.
Step 3: mix sesame paste with vinegar, salt, sugar (or honey), chicken essence, Laoganma chili sauce (or chili oil) and water.
Step 4: take a large bowl, put the cold powder, cucumber and shredded chicken into it, pour in sesame sauce and mix well.
Materials required:
Chicken: right amount
Cold powder: right amount
Cucumber: moderate
Sesame paste: right amount
Vinegar: right amount
Salt: right amount
Sugar: right amount
Chicken essence: appropriate amount
Laoganma chili sauce: right amount
Note: like garlic flavor can put some garlic juice, I do not eat garlic, so omitted
Production difficulty: unknown
Process: mixing
Production time: 10 minutes
Taste: Original
Shredded chicken jelly
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