Stewed duck with Chinese cabbage and vermicelli
Stewed duck with Chinese cabbage and vermicelli
Introduction:
"Before I go to bed every night, I always think about what I'm going to cook tomorrow. Cooking is a pleasure for me."
Production steps:
Materials required:
Old duck: right amount
Chinese cabbage: moderate
Vermicelli: right amount
Minced ginger and garlic: appropriate amount
Scallion: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Stewed duck with Chinese cabbage and vermicelli
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