Self made chocolate gift box with truffle chocolate

Self made chocolate gift box with truffle chocolate

Introduction:

Production steps:

Step 1: make truffles first. Light cream, sugar and butter. Turn in the microwave oven for 1 minute, bubble out

Step 2: put the chocolate in the heat, wait for it to melt, stir well, put it in the microwave oven for another 10 seconds, take it out and stir well

Step 3: wrap it with plastic wrap and let it cool

Step 4: then use chocolate to make the outside crispy. First hang the chocolate into pieces

Step 5: turn the microwave oven for 30 seconds, remove and stir for another 30 seconds. Melt the chocolate. This silicone pen works well

Step 6: pour a little white chocolate into the mold, shake the mold, let the white chocolate coated, let the chocolate cool and harden

Step 7: Peanut filling

Step 8: truffle chocolate filling

Step 9: after placing the filling, pour the melted chocolate and let it cool and solidify

Step 10: two pieces of chocolate can be fused with a small amount of melted chocolate

Step 11: you can use different colors of chocolate liquid to draw patterns on the chocolate block.

Step 12: put it in a beautiful box

Materials required:

Chocolate: moderate

Light cream: 50g

Sugar: 10-20g

Butter: 10g

Note: Chocolate melt: chocolate into small pieces. Use the microwave oven to turn for 30 seconds, take out the stirring, and then 30 seconds, basically good, stir evenly, no more 10 seconds. Don't be too hot, too hot chocolate can't be used! Remember

Production difficulty: simple

Process: others

Production time: one hour

Taste: sweet