Sauteed Tofu, Home Style
Introduction:
"A restaurant's signature dish. I learned to cook it once after I went home. It's delicious. "
Production steps:
Step 1: cut tofu into oblique pieces.
Step 2: deep fry tofu to golden yellow, don't fry it too old.
Step 3: tie the tofu.
Step 4: saute shallots and ginger, stir fry carrots, turn down the heat and pour in Douban chili sauce.
Step 5: stir fry the bean curd in the pot, add seasoning, add water, do not exceed the bean curd, simmer until the sauce is collected, and add oyster sauce to taste.
Materials required:
Tofu: one piece
Carrot slice: right amount
Douban chili sauce: right amount
Salt: right amount
Sugar: right amount
Oyster sauce: right amount
Note: don't fry tofu too old, let every piece of tofu absorb the soup when stewing.
Production difficulty: ordinary
Technology: stewing
Production time: 10 minutes
Taste: Original
Sauteed Tofu, Home Style
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