Cream Caramel Caramel Custard
Cream Caramel Caramel Custard
Introduction:
"I've never made this one. It's very challenging, because this pudding is very particular. The heat is not enough. It's not familiar. It's too much and too old. Do it for the first time, make do with it. And it was done in the evening. I'm not satisfied with the pictures. It doesn't reflect the value of this achievement. "
Production steps:
Materials required:
Eggs: two
Milk: 250 ml
Water: 20 ml
Vanilla extract: moderate
Fine granulated sugar: 75 + 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Cream Caramel Caramel Custard
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