Qiao Duo Duo biscuit

Qiao Duo Duo biscuit

Introduction:

"Last time I saw the chocolate bean cakes made by Yao Ma, I couldn't do it. I always wanted to have a try. Today I had time. I rolled up my sleeves and started to work. The recipe requires two cooked yolks, and I'm busy cooking eggs. Although I put salt to prevent cracking, one of them burst. Ha, fortunately, I'm smart and prescient, and I cooked four. I just snickered and found that the yolk was not very ripe. I put it in the microwave oven to heat it. Within a minute, I heard the sound of poop poop. I took it out and it was a little hot. At this time, I just met the egg white, and the yolk puffed out. Fortunately, it was not hot. The pig ate the yolk with his hands on the table. It seems I have to start with boiled eggs. The cocoa powder and chocolate beans in the biscuits are very fragrant from beginning to end. Those who like chocolate should not miss it. "

Production steps:

Materials required:

Flour: 50g

Corn starch: 50g

Cinnamon powder: 1 teaspoon

Cooked egg yolk: 2

Chocolate beans: 30g

Cocoa powder: 10g

Butter: 50g

Sugar: 35g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: sweet